Atticus Finch
HEAD BARISTA & CAFE OWNER
GOTHENBURG, SWEDEN
REG 03 · OP: ATTICUS · CAREER RECEIPT
PRINTED: SEE DATE OF READING
** Order Notes **
I have run espresso bars for 11 years and currently own Kvarnen Kaffebar, where we pull about 400 cups a day.
I train 15 baristas a year and placed in the national latte-art final twice, 2021 and 2024.
My pour is steadier than my bookkeeping, which is why I hired an accountant in year two.
** Items: Experience **
KVARNEN KAFFEBAR · OWNER
6.5 YR
Gothenburg · 2020–present
- Opened with 2 staff, now 9; daily volume grew from 120 to 400 cups.
- Built a 12-week training track; 15 baristas certified per year.
- Direct-trade contracts with 3 roasters cut bean cost 14%.
BRYGGHUSET SÖDER · HEAD BARISTA
3.0 YR
Gothenburg · 2017–2020
- Ran a 6-person bar team across 2 locations, 550 tickets a day combined.
- Rewrote the dial-in sheet; shot waste dropped from 9% to 4%.
CAFE LILLA HAMN · BARISTA
1.5 YR
Gothenburg · 2015–2017
- Worked the morning rush solo, 180 drinks before 10:00.
- Introduced a single-origin filter menu that added 60 sales a week.
SUBTOTAL (3 CAFES)
11.0 YR
TAX: LATTE-ART PRACTICE 10%
1.1 YR
TOTAL CAREER
12.1 YR
Practice hours billed after close. No refunds on burnt milk.
** Add-Ons: Skills **
ESPRESSO DIAL-IN & QCXL
LATTE ART (2X NATIONAL FINALIST)XL
STAFF TRAINING & SCHEDULINGL
ROASTER RELATIONS / GREEN BUYINGL
CAFE P&L, INVENTORY, POSM
SWEDISH / ENGLISHC2
** Loyalty Card: Education **
SCA BARISTA DIPLOMA, ADV.2018
SENSORY CUPPING CERT, LVL 22019
FOOD SAFETY LICENSE (SE)2020
1 1 0 4 0 0 1 5 2 0 2 6
THANK YOU COME AGAIN
RECEIPT VALID AS CV · KEEP FOR YOUR RECORDS