Here I learned the trade from the shelf up: dusting, collating, packing, pricing. I ran the shop's first mail-order list, which grew from 60 to 700 subscribers in 3 years, and handled shipping for about 2,100 parcels a year without losing one to customs. On Saturdays I minded the till alone and sold my first Aldine, slightly under-priced, a mistake Herr Weidinger mentioned weekly for two years.